Madhur

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Basundi

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The Basundi is a rich, milk-based sweet dish full of nuts & saffron, served at Gujarati dinners. ..

Chocolate Cake

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Madhur's instant eggless cake mix gives you professional results in just 5 easy steps. Spongy, yummy chocolate cake in minutes. ..

Dahiwada

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A truly wholesome meal, the Dahiwada is made from a mix of moong & udad dal deep fried like Dalwada. Serve with cold curd, sweet & sour tamarind chutney. ..

Dal

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An instant preparation of the delicious dal. Just add boiling water to have dal ready. Ideal for emergencies like unexpected guests for dinner. ..

Dalwada

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A spicy mixture of various dals, this rich, deep fried delicacy is mouthwateringly tasty. ..

Dhokla

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A highly nutritious mixture of rice, udad dal, and chana dal. This dish is also a truly instant preparation and can be served spicy & non-spicy. ..

Dosa

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A crisp, light snack, the Dosa is quick to make. Just pour the mix of rice & udad dal in a thin layer on a flat pan. Fry in a spoonful of oil and it is ready to serve. ..

Gota

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A variation of the Dahiwada, the Gota is made from fine flour of Chana dal with a tang of spice. For better taste serve with sweet & sour chutney. ..

Gulabjamun

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Sweet balls made from wheat flour and skimmed milk powder with a dash of saffron. Gulab Jamuns can be served hot with the dinner or cold as dessert. ..

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